Chicken Quesadilla
This chicken quesadilla recipe is a quick and delicious way to enjoy soft and flexible tortillas.
Perfect for lunch, dinner, or sharing, it combines melted cheese and seasoned chicken for a satisfying meal.
INGREDIENTS
2 wheat tortillas
1 cup shredded chicken breast (cooked)
1 cup grated mozzarella or cheddar cheese
1 small onion, finely chopped
1 teaspoon butter
Salt, black pepper, red pepper flakes
PREPARATION
Sauté the chicken, onion, and spices in a pan with butter until heated through.
Place the chicken mixture and cheese evenly on one tortilla.
Cover with the second tortilla.
Cook in a pan over medium heat until both sides are golden brown.
Slice into triangles and serve hot.
SERVING SUGGESTION
Serve with guacamole or a spicy yogurt sauce for extra flavor.
- Product Used: Nayas Wheat Tortilla
- Category: Quick & Easy Recipes
- Preparation Time: 15 Minutes
- Serving: 2–3 People